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Calago Sabrina Extra Brut

    (0)
    € 40.00 / 0,75 l Fl.

    incl. VAT  excl. delivery included taxes
    excluded delivery

    • Attributes

      Year:

      2017

      Filling:

      0,75 l Fl.

      Category:

      Sparkling

      Variety:

      Cuvée

      Appellation:

      Franciacorta DOCG

      Region:

      Lombardia

      Land:

      Italy

      Producer:

      Calago

    • Complete description

      Vintage Description:

      Bright pale gold with a persistent mousse. On the nose it is elegant and inviting, with great oak nuances, hazelnut, cold butter, as well as some milk chocolate, reverberating Golden Delicious apple, even shows hints of lavender. On the palate it presents with an elegant notion, shows raciness and a salty display, great mousse, in the finish there is firm drive. (Othmar Kiem, Simon Staffler - Falstaff, 17.10.2022)

      wine:

      wine title:

      Calago Sabrina Extra Brut

      wine description:

      Among the Franciacortas from Calago this is the one that best expresses the character of the territory and the particularities that each year brings. Since 1978 the Vintage Collection Brut has been made solely in the finest years.

      country:

      Italy

      region:

      Lombardia

      Area:

      Franciacorta

      Producer:

      Calago

      Category:

      Sparkling

      Weincharakter:

      sparkling wine white

      appellation:

      Franciacorta DOCG

      Glass:

      Champagner

      Premiumglass:

      Vintage Champagne

      Ideal serving temperature (°C), from:

      6

      Ideal serving temperature (°C), up to:

      8

      food recommendation:

      Beef Carpaccio, Sushi, Fresh oysters, Ravioli with spinach, ricotta and sage butter, Asparagus risotto, Steamed or poached seafood (Lobster), Grilled filet of fish (tuna, salmon), Fish in a salt crust, Roast pork in spicy sauce, Roast veal

      year:

      2017

      Grape variety:

      Cuvée

      Rebsorte(n):

      64% Chardonnay, 26% Pinot Nero, 10% Pinot Bianco

      Grape variety abbreviation:

      CH, PN, PB

      Önologe:

      Stefano Capelli

      vineyard:

      17 Chardonnay vineyards located in the municipalities of Erbusco, Adro, Cazzago San Martino, Corte Franca and Passirano. 2 Pinot Bianco vineyards located in the municipality of Passirano. 5 Pinot Nero vineyards located in the municipalities of Erbusco and Passirano.

      grape age:

      Chardonnay: an average of 31 years; Pinot Bianco: an average of 28 years; Pinot Nero: average of 28 years.

      Ertrag:

      4,000 kilograms of grapes/ha, equivalent to 1,720 litres of wine (must-to-fruit ratio 43%).

      Ernte:

      Mid August

      Vinification:

      The basewines age fror 5 months in small oak barrels. 7 months after the harvest, the blend is created, which is made of 25 different basewines of the three grape varieties. Tirage takes place in April 2018 and with the tirage the second fermentation in the bottle.

      Ageing:

      Maturation on the lees for an average of 48 months after the second fermentation in the bottle.

      Residual sugar:

      dry

      Alcohol level (%vol):

      12.5

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